220 South 17th Street, Philadelphia, PA 19103 ‭(215) 309-2238‬
220 South 17th Street, Philadelphia, PA 19103 ‭(215) 309-2238‬
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Menus

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Available 9/13/2020-9/25/2020 for both dine-in and takeout in addition to our normal a la carte menu during our scheduled hours. 

First Course


Chef's selection of spreads for the table

Second Course

choose one:

  • Blistered Shishito Peppers

    tahina, harissa

  • Tortilla

    baked egg & potato, manchego, harissa aioli

  • Broccoli Tabbouleh

    quinoa, tomato, garlic tahina

  • Fattoush

    frisee, snap peas, berbere crisps, peaches, charred tomato vinaigrette

Third Course

choose one:

  • Roasted Cauliflower

    coriander cashew butter, pickled onion, herb oil

  • Chili-Chicken Kebab

    swiss chard, sesame yogurt, garlic streusel

  • Peri-Peri Shrimp

    garlic, harissa, flatbread

  • Whole Roasted Fish

    leek vinaigrette, rice, preserved lemon

Dessert

choose one:

  • Date Truffles

    pomegranate, cashew streusel, torn herbs

  • Chocolate Tahini Cake

    tahini buttercream, blood orange sorbet, meringue



SMALL PLATES

  • Trio of Spreads

    garlic yogurt, tahina, beet borani, berbere crisps, crudites

    $12

  • Date Truffles

    pomegranate, cashew streusel, torn herbs

    $9

  • Spiced Nuts

    peanut, walnut, cashew

    $6

  • Tortilla

    baked egg & potato, manchego, harissa aioli

    $9

  • Blistered Shishito Peppers

    tahina, harissa

    $9

  • Shabazi Fries

    harissa aioli

    $8

  • Housemade Sourdough Flatbread

    add shabazi +1

    $2 - $3

VEGETABLES + GRAINS

  • Fattoush

    frisee, snap peas, peaches, berbere crisps, charred tomato vinaigrette,

    $12

  • Broccoli Tabbouleh

    quinoa, tomato, garlic tahina

    $13

  • Roasted Cauliflower

    coriander cashew butter, pickled onion, herb oil

    $13

  • Warm Grain Salad

    couscous, hominy, puffed rice, lemon

    $13

  • Roasted Market Vegetables

    seasonal local vegetables, honey lemon vinaigrette, smoked yogurt

    $14

SEAFOOD + MEAT

  • Chili-Chicken Kebab

    swiss chard, sesame yogurt, garlic streusel

    $16

  • Merguez Kebab

    lamb sausage, stewed tomato, tomatillo chutney

    $17

  • Peri-Peri Shrimp

    garlic, harissa, sourdough flatbread

    $17

  • Lamb Ribs

    4-piece ribs, apple, radish, roasted garlic, chermoula

    $18

  • Lamb Rib Plate

    6-piece ribs, apple, radish, roasted garlic, chermoula, served with warm grain salad

    $26

  • Dry Rubbed Chicken

    muhumara, zucchini, potatoes

    $26

  • Whole Roasted Fish

    leek vinaigrette, rice, preserved lemon

    $45

  • Takeout Tasting for One

    chef's selection of two spreads with berbere crisps + crudites, broccoli tabbouleh, and your choice of chili chicken kebab or merguez kebab

    $25

TAKEOUT TASTING FOR TWO


Savor Spice Finch at home with our takeout pre-fixe!

  • Duo of Spreads

    chef's selection of spreads with berbere crisps and crudites

  • Fattoush

    frisee, summer vegetables, berbere crisps, charred tomato vinaigrette

  • Dry Rubbed Chicken

    whole chicken, muhamarra, potato, zucchini, served with warm grain salad

  • Burnt Cream

    toasted cold cream, rose syrup, fresh berries

  • $55

DESSERT

  • Burnt Cream

    toasted cold cream, rose syrup, fresh berries

    $9

  • Chocolate Tahini Cake

    buttercream, blood orange sorbet, meringue

    $9



SMALL PLATES

  • Trio of Spreads

    garlic yogurt, tahina, beet borani, berbere crisps, crudites

    $12

  • Date Truffles

    pomegranate, cashew streusel, torn herbs

    $9

  • Spiced Nuts

    peanut, walnut, cashew

    $6

  • Tortilla

    baked egg & potato, manchego, harissa aioli

    $9

  • Baked Cheese

    shredded phyllo, ricotta, mozzarella

    $12

  • Blistered Shishito Peppers

    tahina, harissa

    $9

  • Shabazi Fries

    harissa aioli

    $8

  • Housemade Sourdough Flatbread

    add shabazi +1

    $2 - $3

VEGETABLES + GRAINS

  • Fattoush

    frisee, summer vegetables, berbere crisps, charred tomato vinaigrette,

    $12

  • Broccoli Tabbouleh

    quinoa, tomato, garlic tahina

    $13

  • Roasted Cauliflower

    coriander cashew butter, pickled onion, herb oil

    $13

SEAFOOD + MEAT

  • Chili-Chicken Kebab

    swiss chard, sesame yogurt, garlic streusel

    $16

  • Merguez Kebab

    lamb sausage, stewed tomato, tomatillo chutney

    $17

  • Peri-Peri Shrimp

    garlic, harissa, preserved lemon rice

    $17

  • Lamb Ribs

    4-piece ribs, apple, radish, roasted garlic, chermoula

    $18

  • Lamb Rib Plate

    6-piece ribs, apple, radish, roasted garlic, chermoula, served with warm grain salad

    $26

  • Dry Rubbed Chicken

    muhumara, zucchini, potatoes

    $26

  • Whole Roasted Fish

    leek vinaigrette, rice, preserved lemon

    $45

DESSERT

  • Burnt Cream

    toasted cold cream, rose syrup, fresh berries

    $9

  • Chocolate Tahini Cake

    buttercream, blood orange sorbet, meringue

    $9

COCKTAILS

  • Hangman's Beautiful Daughter

    bourbon, averna, orange, rosemary

    $13

  • Rest In Pete's

    vodka, cava, preserved lemon, turmeric, sumac

    $12

  • Cool as a Cucumber

    gin, cucumber, rose, lime

    $11

FROZEN COCKTAILS

  • Dove Cocktail

    gin, tonic, grapefruit, lime

    $12

  • Moon Dog

    rum, coconut, pineapple, lime, berbere spice

    $13

BEER

  • Miller High Life

    Milwaukee, WI

    $5

  • Anxo Rose Cider

    Washington, DC

    $6

  • Collective Arts Audio/Visual Lager

    Hamilton, ON

    $7

SPARKLING WINE

  • Garnacha

    Biutiful, Brut Rose, Cava DO

    $12

WHITE WINE

  • Pinot Grigio

    Montefresco, Veneto, Italy

    $10

  • Albariño

    Ethereo, Rias Baixas, Spain

    $11

  • Chablis

    Gautheron, Burgundy, France

    $15

  • Vermentino

    Poggio Dei Gorleri, Liguria, Italy

    $14

  • Riesling

    Strub, Mosel, Germany

ROSE WINE

  • Grenache

    Chateau Figuiere, Provence, France

    $12

RED WINE

  • Montepulciano

    Montefresco, Veneto, Italy

    $10

  • Tempranillo

    Cune Crianza, Rioja, Spain

    $12

  • Pinot Noir

    Unconditional, Williamette Valley, Oregon

    $14

  • Grenache/Syrah

    Ondines, Cotes du Rhone, France

    $14

  • Barbera

    Guidoberta, Piedmont, Italy

    $15

BREAKFAST

  • Pancakes

    orange blossom maple syrup, toasted nuts, whipped cream

    $14

  • Avocado Toast

    'egg in the hole', harissa tomatoes, multigrain toast

    $16

  • Frittata

    daily preparation

    $16

  • Shakshuka

    spiced tomato, eggplant, peppers, poached egg, flatbread

    $24

  • Two Eggs Any Style

    spiced potato hash, bacon or lamb sausage

    $14

SANDWICHES

  • Chili-Chicken Flatbread

    garlic yogurt, tahina, lettuce, tomato, cucumber

    $15

  • Merguez Flatbread

    lamb sausage, garlic yogurt, harissa, lettuce, tomato, cucumber

    $16

  • Breakfast Flatbread

    bacon, egg, cheese, harissa, spiced potato hash

    $15

SMALL PLATES

  • Trio of Spreads

    garlic yogurt, tahina, beet borani, berbere crisps, crudites

    $12

  • Date Truffles

    pomegranate, cashew streusel, torn herbs

    $9

  • Spiced Nuts

    peanut, walnut, cashew

    $6

  • Tortilla

    baked egg & potato, manchego, harissa aioli

    $9

  • Baked Cheese

    shredded phyllo, ricotta, mozzarella

    $12

  • Blistered Shishito Peppers

    tahina, harissa

    $9

  • Shabazi Fries

    harissa aioli

    $8

  • Housemade Sourdough Flatbread

    add shabazi +1

    $2 - $3

VEGETABLES + GRAINS

  • Fattoush

    frisee, summer vegetables, berbere crisps, charred tomato vinaigrette,

    $12

  • Broccoli Tabbouleh

    quinoa, tomato, garlic tahina

    $13

  • Roasted Cauliflower

    coriander cashew butter, pickled onion, herb oil

    $13

SEAFOOD + MEAT

  • Chili-Chicken Kebab

    swiss chard, sesame yogurt, garlic streusel

    $16

  • Merguez Kebab

    lamb sausage, stewed tomato, tomatillo chutney

    $17

  • Peri-Peri Shrimp

    garlic, harissa, preserved lemon rice

    $17

  • Lamb Ribs

    4-piece ribs, apple, radish, roasted garlic, chermoula

    $18

  • Lamb Rib Plate

    6-piece ribs, apple, radish, roasted garlic, chermoula, served with warm grain salad

    $26

  • Dry Rubbed Chicken

    muhumara, zucchini, potatoes

    $26

  • Whole Roasted Fish

    leek vinaigrette, rice, preserved lemon

    $45

DESSERT

  • Burnt Cream

    toasted cold cream, rose syrup, fresh berries

    $9

  • Chocolate Tahini Cake

    buttercream, blood orange sorbet, meringue

    $9

COCKTAILS

  • Hangman's Beautiful Daughter

    bourbon, averna, orange, rosemary

    $13

  • Rest In Pete's

    vodka, cava, preserved lemon, turmeric, sumac

    $12

  • Cool as a Cucumber

    gin, cucumber, rose, lime

    $11

FROZEN COCKTAILS

  • Dove Cocktail

    gin, tonic, grapefruit, lime

    $12

  • Moon Dog

    rum, coconut, pineapple, lime, berbere spice

    $13

BEER

  • Miller High Life

    Milwaukee, WI

    $5

  • Anxo Rose Cider

    Washington, DC

    $6

  • Collective Arts Audio/Visual Lager

    Hamilton, ON

    $7

SPARKLING WINE

  • Garnacha

    Biutiful, Brut Rose, Cava DO

    $12

WHITE WINE

  • Pinot Grigio

    Montefresco, Veneto, Italy

    $10

  • Albarino

    Ethereo, Rias Baixas, Spain

    $11

  • Chablis

    Gautheron, Burgundy, France

    $15

  • Vermentino

    Poggio Dei Gorleri, Liguria, Italy

    $14

  • Riesling

    Strub, Mosel, Germany

ROSE WINE

  • Grenache

    Chateau Figuière, Provence, France

    $12

RED WINE

  • Montepulciano

    Montefresco, Veneto, Italy

    $10

  • Tempranillo

    Cune Crianza, Rioja, Spain

    $12

  • Pinot Noir

    Unconditional, Williamette Valley, Oregon

    $14

  • Grenache/Syrah

    Ondines, Cotes du Rhone, France

    $14

  • Barbera

    Guidoberta, Piedmont, Italy

    $15

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